Bad avocados, culinary standards, and knowable knowledge. Culturally appropriate rejections of meat reduction
Article in Journal of Consumer Culture (April 2024)
The most recent citing publications are shown below. View all 9 publications that cite this research output on Dimensions.
Article in Journal of Consumer Culture (April 2024)
Article in Journal of Rural Studies (October 2023)
Article in SSM - Qualitative Research in Health (June 2023)