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| Chapter title |
Freezing
|
|---|---|
| Chapter number | 13 |
| Book title |
The Seafood Industry
|
| Published by |
Springer, Boston, MA, January 1990
|
| DOI | 10.1007/978-1-4615-2041-2_13 |
| Book ISBNs |
978-1-4613-5846-6, 978-1-4615-2041-2
|
| Authors |
Joseph J. Licciardello, Licciardello, Joseph J. |