↓ Skip to main content

The effect of standard heat and filtration processing procedures on antimicrobial activity and hydrogen peroxide levels in honey

Overview of attention for article published in Frontiers in Microbiology, January 2012
Altmetric Badge

About this Attention Score

  • Average Attention Score compared to outputs of the same age
  • Above-average Attention Score compared to outputs of the same age and source (52nd percentile)

Mentioned by

twitter
2 X users
video
1 YouTube creator

Citations

dimensions_citation
68 Dimensions

Readers on

mendeley
123 Mendeley