The α-Gal epitope - the cause of a global allergic disease
Article in Frontiers in Immunology (January 2024)
The most recent citing publications are shown below. View all 6 publications that cite this research output on Dimensions.
Allergen Stability in Food Allergy: A Clinician’s Perspective
Article in Current Allergy and Asthma Reports (September 2023)
Critical features of an in vitro intestinal absorption model to study the first key aspects underlying food allergen sensitization
Article in Comprehensive Reviews in Food Science and Food Safety (December 2022)