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Mendeley readers
Title |
Acetic acid buffer as extraction medium for free and bound phenolics from dried blackcurrant (Ribes nigrum L.) skins
|
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Published in |
Journal of Food Science, September 2020
|
DOI | 10.1111/1750-3841.15466 |
Pubmed ID | |
Authors |
Ezzat Mohamad Azman, Dimitris Charalampopoulos, Afroditi Chatzifragkou |
Mendeley readers
The data shown below were compiled from readership statistics for 45 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 45 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Researcher | 6 | 13% |
Student > Bachelor | 4 | 9% |
Student > Master | 4 | 9% |
Student > Ph. D. Student | 4 | 9% |
Student > Doctoral Student | 1 | 2% |
Other | 4 | 9% |
Unknown | 22 | 49% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 9 | 20% |
Engineering | 4 | 9% |
Pharmacology, Toxicology and Pharmaceutical Science | 3 | 7% |
Chemistry | 3 | 7% |
Biochemistry, Genetics and Molecular Biology | 1 | 2% |
Other | 1 | 2% |
Unknown | 24 | 53% |