Fermentation of Soybean Milk with Lactobacillus plantarum HOKKAIDO and its Health Function
Article in Journal of Food Science and Technology (January 2005)
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Article in Journal of Food Science and Technology (January 2005)
Article in Nippon Suisan Gakkaishi (January 2005)
Article in Nippon Suisan Gakkaishi (January 2004)