Physicochemical Composition and Nutritional Properties of Deer Burger Enhanced with Healthier Oils

Overview of attention for article published in Foods, May 2020

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Carne de venado

Cited by user Márcio Ramella on 30 Jun 2022

Venado (del latín venātus, ‘caza’) es el término culinario para la carne procedente de miembros de la familia de los cérvidos.

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