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Viruses in Foods

Overview of attention for book
Attention for Chapter 8: Outbreaks and Case Studies: Community and Food Handlers
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Chapter title
Outbreaks and Case Studies: Community and Food Handlers
Chapter number 8
Book title
Viruses in Foods
Published by
Springer, Cham, January 2016
DOI 10.1007/978-3-319-30723-7_8
Book ISBNs
978-3-31-930721-3, 978-3-31-930723-7
Authors

Qing Wang, Sarah M. Markland, Kalmia E. Kniel, Wang, Qing, Markland, Sarah M., Kniel, Kalmia E.