Stability of uvaia (Eugenia pyriformis Cambess) pulp subjected to freezing by static and forced air
Article in Journal of Food Process Engineering (February 2022)
The most recent citing publications are shown below. View all 9 publications that cite this research output on Dimensions.
Effect of frozen storage on the inhibition of microbial population, chemical and sensory characteristics of coconut neera
Article in Journal of Applied Microbiology (May 2021)
Physical-chemical characterization, microbiological and biocompounds of cashew pulp in industrial and freezing processing
Article in Food Science and Technology (September 2020)