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Mendeley readers
Chapter title |
System of Indicators for the Nutritional Quality of Marketing and Food Environment: Product Quality, Availability, Affordability, and Promotion
|
---|---|
Chapter number | 27 |
Book title |
Diet Quality
|
Published by |
Humana Press, New York, NY, January 2013
|
DOI | 10.1007/978-1-4614-7315-2_27 |
Book ISBNs |
978-1-4614-7314-5, 978-1-4614-7315-2
|
Authors |
Yu Ma, Alice Labban, Mathew Cherian, Arash Shaban-Nejad, David L. Buckeridge, Laurette Dubé, Ma, Yu, Labban, Alice, Cherian, Mathew, Shaban-Nejad, Arash, Buckeridge, David L., Dubé, Laurette |
Mendeley readers
The data shown below were compiled from readership statistics for 9 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 9 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 1 | 11% |
Other | 1 | 11% |
Lecturer | 1 | 11% |
Professor | 1 | 11% |
Student > Ph. D. Student | 1 | 11% |
Other | 1 | 11% |
Unknown | 3 | 33% |
Readers by discipline | Count | As % |
---|---|---|
Computer Science | 2 | 22% |
Agricultural and Biological Sciences | 1 | 11% |
Psychology | 1 | 11% |
Social Sciences | 1 | 11% |
Medicine and Dentistry | 1 | 11% |
Other | 0 | 0% |
Unknown | 3 | 33% |