Vegetarians, pescetarians, and 1 day/week meat consumers had more favorable dietary intakes (e.g. higher fiber/vegetables) and lifestyle characteristics (e.g. lower smoking rates) compared to regular meat consumers in both sexes. https://t.co/vdlxr9
50% of Dutch vegetarians reported eating meat on food survey - implications for studied health benefits of #meatfree? http://t.co/mgzklWgjME
50% of Dutch vegetarians reported eating meat on food survey - implications for studied health benefits of #meatfree? http://t.co/mgzklWgjME
The Netherlands Cohort Study -a pop-based cohort over-represented w/veggies, pesces and lo-meaters http://t.co/yLOMerBgWT #nutritionjournal