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WOMEN WITH METABOLIC SYNDROME IMPROVE ANTROPHOMETRIC AND BIOCHEMICAL PARAMETERS WITH GREEN BANAN FLOUR CONSUMPTION.

Overview of attention for article published in Nutricion Hospitalaria, April 2014
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • Among the highest-scoring outputs from this source (#39 of 687)
  • High Attention Score compared to outputs of the same age (87th percentile)

Mentioned by

news
1 news outlet
reddit
1 Redditor
video
1 video uploader

Citations

dimensions_citation
9 Dimensions

Readers on

mendeley
16 Mendeley
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Title
WOMEN WITH METABOLIC SYNDROME IMPROVE ANTROPHOMETRIC AND BIOCHEMICAL PARAMETERS WITH GREEN BANAN FLOUR CONSUMPTION.
Published in
Nutricion Hospitalaria, April 2014
DOI 10.3305/nh.2014.29.5.7331
Pubmed ID
Authors

Sandra Tavares da Silva, Carolina Araújo Dos Santos, Yassana Marvila Girondoli, Luiza Mello de Azeredo, Luís Fernando de Sousa Moraes, Josiane Keila Viana Gomes Schitini, Mário Flávio C de Lima, Raquel Cristina Lopes Assis Coelho, Josefina Bressan, Tavares da Silva S, Araújo Dos Santos C, Marvila Girondoli Y, Mello de Azeredo L, Fernando de Sousa Moraes L, Keila Viana Gomes Schitini J, Flávio C de Lima M, Cristina Lopes Assis Coelho R, Bressan J

Abstract

Background: Consumption of green banana flour (GBF) may promote health benefits, such as, decreased appetite, weight loss, glycemic control, intestinal function and lipid profile improvement, aging delay, cancer and heart disease prevention. The aim of this study was to evaluate the effects of green banana flour consumption on anthropometric and biochemical parameters in overweight women. Methods: The glycemic index of flour in the study was determined. The effects of consumption of 20 g of green banana flour/day on weight, body mass index (BMI), blood pressure, waist and hip circumference, body composition, hemoglobin, lipid profile, glucose, insulin, insulin resistance, liver function and energy intake were evaluated in 25 overweight women for 45 days. Results: The glycemic index of the flour under study was classified as low. Reduction (p < 0.05) in systolic blood pressure, hip circumference and fasting glucose levels were found in women who had metabolic syndrome criteria. Conclusions: Consumption of green banana flour (20 g/day) for 45 days did not promote weight loss or changes in body composition in overweight women. It was noted, however, decreased hip circumference. Significant health parameter improvements were also noted in individuals with metabolic syndrome, which showed a reduction in systolic blood pressure and fasting glucose.

Mendeley readers

The data shown below were compiled from readership statistics for 16 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 16 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 4 25%
Student > Bachelor 4 25%
Student > Ph. D. Student 1 6%
Lecturer 1 6%
Researcher 1 6%
Other 1 6%
Unknown 4 25%
Readers by discipline Count As %
Medicine and Dentistry 3 19%
Biochemistry, Genetics and Molecular Biology 3 19%
Pharmacology, Toxicology and Pharmaceutical Science 3 19%
Agricultural and Biological Sciences 2 13%
Business, Management and Accounting 1 6%
Other 2 13%
Unknown 2 13%

Attention Score in Context

This research output has an Altmetric Attention Score of 11. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 22 September 2021.
All research outputs
#2,291,302
of 18,982,937 outputs
Outputs from Nutricion Hospitalaria
#39
of 687 outputs
Outputs of similar age
#25,288
of 197,749 outputs
Outputs of similar age from Nutricion Hospitalaria
#1
of 1 outputs
Altmetric has tracked 18,982,937 research outputs across all sources so far. Compared to these this one has done well and is in the 87th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 687 research outputs from this source. They receive a mean Attention Score of 2.7. This one has done particularly well, scoring higher than 94% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 197,749 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 87% of its contemporaries.
We're also able to compare this research output to 1 others from the same source and published within six weeks on either side of this one. This one has scored higher than all of them