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Diet, Epigenetics, and Alzheimer’s Disease
Handbook of Nutrition, Diet, and Epigenetics
Springer, Cham, January 2019
Andrea Fuso, Cristina Domenichelli
The data shown below were compiled from readership statistics for 8 Mendeley readers of this research output. Click here to see the associated Mendeley record.
|Readers by professional status||Count||As %|
|Student > Master||3||38%|
|Student > Ph. D. Student||2||25%|
|Student > Bachelor||1||13%|
|Readers by discipline||Count||As %|
|Agricultural and Biological Sciences||4||50%|
|Nursing and Health Professions||1||13%|