↓ Skip to main content

Nutritional Health

Overview of attention for book
Cover of 'Nutritional Health'

Table of Contents

  1. Altmetric Badge
    Book Overview
  2. Altmetric Badge
    Chapter 1 Methods in Nutrition Research
  3. Altmetric Badge
    Chapter 2 Challenges in Research in Nutritional Epidemiology
  4. Altmetric Badge
    Chapter 3 Eating Disorders
  5. Altmetric Badge
    Chapter 4 The Developmental Origins of Chronic Disease in Later Life
  6. Altmetric Badge
    Chapter 5 The Nutrition Transition Is Speeding Up: A Global Perspective
  7. Altmetric Badge
    Chapter 6 Medical Nutrition Therapy for Diabetes: Prioritizing Recommendations Based on Evidence
  8. Altmetric Badge
    Chapter 7 Diet and the Prevention of Type 2 Diabetes
  9. Altmetric Badge
    Chapter 8 Diet in the Prevention and Treatment of Obesity
  10. Altmetric Badge
    Chapter 9 Diet, the Control of Blood Lipids, and the Prevention of Heart Disease
  11. Altmetric Badge
    Chapter 10 Fish, n-3 Polyunsaturated Fatty Acids, and Cardiovascular Disease
  12. Altmetric Badge
    Chapter 11 Hypertension and Nutrition
  13. Altmetric Badge
    Chapter 12 Diet, Physical Activity, and Cancer Prevention
  14. Altmetric Badge
    Chapter 13 Health Benefits of Phytochemicals in Whole Foods
  15. Altmetric Badge
    Chapter 14 Food Synergy: A Paradigm Shift in Nutrition Science
  16. Altmetric Badge
    Chapter 15 What Are the Health Implications of Alcohol Consumption?
  17. Altmetric Badge
    Chapter 16 Health Claims and Dietary Recommendations for Nonalcoholic Beverages
  18. Altmetric Badge
    Chapter 17 Trends in Dietary Recommendations: Nutrient Intakes, Dietary Guidelines, Food Guides, Food Labels, and Dietary Supplements
  19. Altmetric Badge
    Chapter 18 Population Nutrition and Health Promotion
  20. Altmetric Badge
    Chapter 19 Optimizing Nutrition for Exercise and Sports
  21. Altmetric Badge
    Chapter 20 The Marketing of Dietary Supplements: Profit Before Health
  22. Altmetric Badge
    Chapter 21 Functional Food in the Marketplace: New Products, Availability, and Implications for the Consumer
  23. Altmetric Badge
    Chapter 22 Food Industry and Political Influences on American Nutrition
  24. Altmetric Badge
    Chapter 23 Nutrition Policy by Governments for the Prevention of Disease: Issues of Cost-effectiveness
  25. Altmetric Badge
    Chapter 24 Use of Biotechnology to Increase Food Production and Nutritional Value
  26. Altmetric Badge
    Chapter 25 Core Concepts in Nutritional Anthropology
  27. Altmetric Badge
    Chapter 26 Postscript: Strategic Nutrition—A Vision for the Twenty-First Century
Overall attention for this book and its chapters
Altmetric Badge

Mentioned by

news
3 news outlets
twitter
2 tweeters
video
1 video uploader

Citations

dimensions_citation
9 Dimensions

Readers on

mendeley
23 Mendeley
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Title
Nutritional Health
Published by
Humana Press, Totowa, NJ, July 2012
DOI 10.1007/978-1-61779-894-8
ISBNs
978-1-61779-893-1, 978-1-61779-894-8, 978-1-62703-961-1
Editors

Norman J. Temple, Ted Wilson, David R. Jacobs, Jr.

Twitter Demographics

The data shown below were collected from the profiles of 2 tweeters who shared this research output. Click here to find out more about how the information was compiled.

Mendeley readers

The data shown below were compiled from readership statistics for 23 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
United Kingdom 1 4%
Colombia 1 4%
United States 1 4%
Unknown 20 87%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 8 35%
Student > Master 4 17%
Researcher 2 9%
Professor > Associate Professor 2 9%
Student > Ph. D. Student 2 9%
Other 2 9%
Unknown 3 13%
Readers by discipline Count As %
Agricultural and Biological Sciences 5 22%
Medicine and Dentistry 5 22%
Nursing and Health Professions 3 13%
Environmental Science 1 4%
Biochemistry, Genetics and Molecular Biology 1 4%
Other 4 17%
Unknown 4 17%