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Mendeley readers
| Chapter title |
Sensory Sweetness Perception, Its Pleasantness, and Attitudes to Sweet Foods
|
|---|---|
| Chapter number | 5 |
| Book title |
Sweetness
|
| Published by |
Springer, London, January 1987
|
| DOI | 10.1007/978-1-4471-1429-1_5 |
| Book ISBNs |
978-1-4471-1431-4, 978-1-4471-1429-1
|
| Authors |
Jan E. R. Frijters, Frijters, Jan E. R. |
Mendeley readers
The data shown below were compiled from readership statistics for 12 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 12 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 2 | 17% |
| Student > Bachelor | 1 | 8% |
| Lecturer > Senior Lecturer | 1 | 8% |
| Professor | 1 | 8% |
| Researcher | 1 | 8% |
| Other | 0 | 0% |
| Unknown | 6 | 50% |
| Readers by discipline | Count | As % |
|---|---|---|
| Psychology | 2 | 17% |
| Unspecified | 1 | 8% |
| Nursing and Health Professions | 1 | 8% |
| Medicine and Dentistry | 1 | 8% |
| Unknown | 7 | 58% |