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Mendeley readers
Chapter title |
Microbiology and microbial contaminants of brewing
|
---|---|
Chapter number | 5 |
Book title |
Brewing
|
Published by |
Springer, Boston, MA, January 2001
|
DOI | 10.1007/978-1-4615-0729-1_5 |
Book ISBNs |
978-0-306-47274-9, 978-1-4615-0729-1
|
Authors |
Michael J. Lewis, Tom W. Young, Lewis, Michael J., Young, Tom W. |
Mendeley readers
The data shown below were compiled from readership statistics for 6 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 6 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 2 | 33% |
Researcher | 1 | 17% |
Student > Bachelor | 1 | 17% |
Unknown | 2 | 33% |
Readers by discipline | Count | As % |
---|---|---|
Chemical Engineering | 1 | 17% |
Biochemistry, Genetics and Molecular Biology | 1 | 17% |
Agricultural and Biological Sciences | 1 | 17% |
Materials Science | 1 | 17% |
Unknown | 2 | 33% |