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US Programs Affecting Food and Agricultural Marketing

Overview of attention for book
Attention for Chapter 16: Local Food, Organics, and Sustainability
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Citations

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15 Mendeley
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Chapter title
Local Food, Organics, and Sustainability
Chapter number 16
Book title
US Programs Affecting Food and Agricultural Marketing
Published by
Springer, New York, NY, January 2013
DOI 10.1007/978-1-4614-4930-0_16
Book ISBNs
978-1-4614-4929-4, 978-1-4614-4930-0
Authors

Dawn Thilmany McFadden

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 15 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Colombia 1 7%
Unknown 14 93%

Demographic breakdown

Readers by professional status Count As %
Researcher 2 13%
Student > Master 2 13%
Student > Doctoral Student 2 13%
Student > Postgraduate 1 7%
Unknown 8 53%
Readers by discipline Count As %
Agricultural and Biological Sciences 3 20%
Arts and Humanities 1 7%
Nursing and Health Professions 1 7%
Social Sciences 1 7%
Unknown 9 60%