You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output.
Click here to find out more.
Mendeley readers
Title |
Probiotics and Prebiotics in Animal Health and Food Safety
|
---|---|
Published by |
Springer International Publishing, May 2018
|
DOI | 10.1007/978-3-319-71950-4 |
ISBNs |
978-3-31-971948-1, 978-3-31-971950-4
|
Editors |
Di Gioia, Diana, Biavati, Bruno |
Mendeley readers
The data shown below were compiled from readership statistics for 85 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 85 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 13 | 15% |
Student > Master | 11 | 13% |
Student > Doctoral Student | 7 | 8% |
Student > Ph. D. Student | 6 | 7% |
Researcher | 5 | 6% |
Other | 12 | 14% |
Unknown | 31 | 36% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 26 | 31% |
Veterinary Science and Veterinary Medicine | 8 | 9% |
Biochemistry, Genetics and Molecular Biology | 6 | 7% |
Immunology and Microbiology | 6 | 7% |
Unspecified | 2 | 2% |
Other | 6 | 7% |
Unknown | 31 | 36% |