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Mendeley readers
Chapter title |
Schwefeldioxid
|
---|---|
Chapter number | 15 |
Book title |
Chemische Lebensmittelkonservierung
|
Published by |
Springer, Berlin, Heidelberg, January 1986
|
DOI | 10.1007/978-3-642-96924-9_15 |
Book ISBNs |
978-3-64-296925-6, 978-3-64-296924-9
|
Authors |
Erich Lück |
Mendeley readers
The data shown below were compiled from readership statistics for 21 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Germany | 1 | 5% |
Unknown | 20 | 95% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 8 | 38% |
Student > Master | 3 | 14% |
Student > Postgraduate | 1 | 5% |
Researcher | 1 | 5% |
Unknown | 8 | 38% |
Readers by discipline | Count | As % |
---|---|---|
Environmental Science | 3 | 14% |
Engineering | 3 | 14% |
Business, Management and Accounting | 3 | 14% |
Arts and Humanities | 1 | 5% |
Chemical Engineering | 1 | 5% |
Other | 2 | 10% |
Unknown | 8 | 38% |