↓ Skip to main content

Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment

Overview of attention for book
Attention for Chapter 2: Selected Pathogens of Concern to Industrial Food Processors: Infectious, Toxigenic, Toxico-Infectious, Selected Emerging Pathogenic Bacteria
Altmetric Badge

Citations

dimensions_citation
14 Dimensions

Readers on

mendeley
67 Mendeley
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Chapter title
Selected Pathogens of Concern to Industrial Food Processors: Infectious, Toxigenic, Toxico-Infectious, Selected Emerging Pathogenic Bacteria
Chapter number 2
Book title
Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment
Published in
ADS, January 2010
DOI 10.1007/978-1-4419-5518-0_2
Book ISBNs
978-1-4419-5517-3, 978-1-4419-5518-0
Authors

Robert G. Behling, Joseph Eifert, Marilyn C. Erickson, Joshua B. Gurtler, Jeffrey L. Kornacki, Erick Line, Roy Radcliff, Elliot T. Ryser, Bradley Stawick, Zhinong Yan

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 67 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Switzerland 1 1%
South Africa 1 1%
Unknown 65 97%

Demographic breakdown

Readers by professional status Count As %
Student > Master 14 21%
Student > Ph. D. Student 11 16%
Student > Bachelor 9 13%
Researcher 5 7%
Other 4 6%
Other 5 7%
Unknown 19 28%
Readers by discipline Count As %
Agricultural and Biological Sciences 18 27%
Biochemistry, Genetics and Molecular Biology 6 9%
Engineering 4 6%
Immunology and Microbiology 3 4%
Medicine and Dentistry 2 3%
Other 11 16%
Unknown 23 34%