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Increased sugar-sweetened beverage consumption is associated with poorer dietary quality: A cross-sectional population-based study

Overview of attention for article published in Revista de Nutrição, January 2019
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • Among the highest-scoring outputs from this source (#16 of 237)
  • High Attention Score compared to outputs of the same age (82nd percentile)

Mentioned by

blogs
1 blog
twitter
4 tweeters
facebook
2 Facebook pages

Citations

dimensions_citation
2 Dimensions

Readers on

mendeley
34 Mendeley
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Title
Increased sugar-sweetened beverage consumption is associated with poorer dietary quality: A cross-sectional population-based study
Published in
Revista de Nutrição, January 2019
DOI 10.1590/1678-9865201932e180121
Authors

Amanda Silva FONTES, Ana Carolina PALLOTTINI, Diva Aliete dos Santos VIEIRA, Lais Duarte BATISTA, Mariane de Mello FONTANELLI, Regina Mara FISBERG

Twitter Demographics

The data shown below were collected from the profiles of 4 tweeters who shared this research output. Click here to find out more about how the information was compiled.

Mendeley readers

The data shown below were compiled from readership statistics for 34 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 34 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 4 12%
Student > Master 4 12%
Student > Ph. D. Student 3 9%
Student > Postgraduate 2 6%
Lecturer 2 6%
Other 4 12%
Unknown 15 44%
Readers by discipline Count As %
Nursing and Health Professions 5 15%
Agricultural and Biological Sciences 3 9%
Biochemistry, Genetics and Molecular Biology 2 6%
Social Sciences 2 6%
Medicine and Dentistry 2 6%
Other 6 18%
Unknown 14 41%

Attention Score in Context

This research output has an Altmetric Attention Score of 11. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 03 June 2019.
All research outputs
#2,280,171
of 18,757,439 outputs
Outputs from Revista de Nutrição
#16
of 237 outputs
Outputs of similar age
#61,207
of 356,406 outputs
Outputs of similar age from Revista de Nutrição
#1
of 1 outputs
Altmetric has tracked 18,757,439 research outputs across all sources so far. Compared to these this one has done well and is in the 87th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 237 research outputs from this source. They receive a mean Attention Score of 2.6. This one has done particularly well, scoring higher than 93% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 356,406 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 82% of its contemporaries.
We're also able to compare this research output to 1 others from the same source and published within six weeks on either side of this one. This one has scored higher than all of them