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Dietary α-lactalbumin alters energy balance, gut microbiota composition and intestinal nutrient transporter expression in high-fat diet-fed mice

Overview of attention for article published in British Journal of Nutrition, March 2019
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About this Attention Score

  • Above-average Attention Score compared to outputs of the same age (59th percentile)
  • Above-average Attention Score compared to outputs of the same age and source (51st percentile)

Mentioned by

twitter
8 X users
facebook
1 Facebook page

Citations

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23 Dimensions

Readers on

mendeley
55 Mendeley
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Title
Dietary α-lactalbumin alters energy balance, gut microbiota composition and intestinal nutrient transporter expression in high-fat diet-fed mice
Published in
British Journal of Nutrition, March 2019
DOI 10.1017/s0007114519000461
Pubmed ID
Authors

Serena Boscaini, Raul Cabrera-Rubio, John R. Speakman, Paul D. Cotter, John F. Cryan, Kanishka N. Nilaweera

X Demographics

X Demographics

The data shown below were collected from the profiles of 8 X users who shared this research output. Click here to find out more about how the information was compiled.
As of 1 July 2024, you may notice a temporary increase in the numbers of X profiles with Unknown location. Click here to learn more.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 55 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 55 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 8 15%
Student > Ph. D. Student 7 13%
Professor 5 9%
Student > Master 3 5%
Other 2 4%
Other 8 15%
Unknown 22 40%
Readers by discipline Count As %
Agricultural and Biological Sciences 9 16%
Medicine and Dentistry 8 15%
Biochemistry, Genetics and Molecular Biology 4 7%
Pharmacology, Toxicology and Pharmaceutical Science 3 5%
Nursing and Health Professions 2 4%
Other 5 9%
Unknown 24 44%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 4. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 16 February 2020.
All research outputs
#8,372,324
of 25,657,205 outputs
Outputs from British Journal of Nutrition
#3,089
of 6,312 outputs
Outputs of similar age
#147,732
of 367,243 outputs
Outputs of similar age from British Journal of Nutrition
#26
of 54 outputs
Altmetric has tracked 25,657,205 research outputs across all sources so far. This one has received more attention than most of these and is in the 66th percentile.
So far Altmetric has tracked 6,312 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 19.6. This one is in the 49th percentile – i.e., 49% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 367,243 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 59% of its contemporaries.
We're also able to compare this research output to 54 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 51% of its contemporaries.