Adhesive Interactions Between Lactic Acid Bacteria and β-Lactoglobulin: Specificity and Impact on Bacterial Location in Whey Protein Isolate

Overview of attention for article published in Frontiers in Microbiology, July 2019

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New Research: Adhesive Interactions Between Lactic Acid Bacteria and β-Lactoglobulin: Specificity and Impact on Bacterial Location in Whey Protein Isolate https://t.co/E26lqy80lC #microbiology

03 Jul 2019

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