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Edible Insects in the Food Sector

Overview of attention for book
Attention for Chapter 5: Sensory and Consumer Perspectives on Edible Insects
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Readers on

mendeley
24 Mendeley
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Chapter title
Sensory and Consumer Perspectives on Edible Insects
Chapter number 5
Book title
Edible Insects in the Food Sector
Published by
Springer, Cham, August 2019
DOI 10.1007/978-3-030-22522-3_5
Book ISBNs
978-3-03-022521-6, 978-3-03-022522-3
Authors

Luís Miguel Cunha, José Carlos Ribeiro

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 24 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 24 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 3 13%
Student > Doctoral Student 2 8%
Professor > Associate Professor 2 8%
Researcher 2 8%
Student > Ph. D. Student 1 4%
Other 2 8%
Unknown 12 50%
Readers by discipline Count As %
Agricultural and Biological Sciences 7 29%
Arts and Humanities 1 4%
Biochemistry, Genetics and Molecular Biology 1 4%
Engineering 1 4%
Unknown 14 58%