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Mendeley readers
| Chapter title |
Bugs on the Menu: Drivers and Barriers of Consumer Acceptance of Insects as Food
|
|---|---|
| Chapter number | 4 |
| Book title |
Edible Insects in the Food Sector
|
| Published by |
Springer, Cham, August 2019
|
| DOI | 10.1007/978-3-030-22522-3_4 |
| Book ISBNs |
978-3-03-022521-6, 978-3-03-022522-3
|
| Authors |
Christina Hartmann, Angela Bearth, Hartmann, Christina, Bearth, Angela |
Mendeley readers
The data shown below were compiled from readership statistics for 21 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 21 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Ph. D. Student | 4 | 19% |
| Researcher | 4 | 19% |
| Student > Doctoral Student | 2 | 10% |
| Student > Master | 2 | 10% |
| Student > Bachelor | 1 | 5% |
| Other | 1 | 5% |
| Unknown | 7 | 33% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 3 | 14% |
| Business, Management and Accounting | 2 | 10% |
| Arts and Humanities | 1 | 5% |
| Biochemistry, Genetics and Molecular Biology | 1 | 5% |
| Earth and Planetary Sciences | 1 | 5% |
| Other | 1 | 5% |
| Unknown | 12 | 57% |