You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output.
Click here to find out more.
Mendeley readers
Chapter title |
Free Radical-Scavenging Reactions of α-Tocopherol During the Peroxidation of Unsaturated Lipids
|
---|---|
Chapter number | 95 |
Book title |
Food Factors for Cancer Prevention
|
Published by |
Springer Japan, January 1997
|
DOI | 10.1007/978-4-431-67017-9_95 |
Book ISBNs |
978-4-43-167019-3, 978-4-43-167017-9
|
Authors |
Ryo Yamauchi |
Editors |
Hajime Ohigashi Ph.D., Toshihiko Osawa Ph.D., Junji Terao Ph.D., Shaw Watanabe M.D., Toshikazu Yoshikawa M.D. |
Mendeley readers
The data shown below were compiled from readership statistics for 2 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 2 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 1 | 50% |
Unknown | 1 | 50% |
Readers by discipline | Count | As % |
---|---|---|
Materials Science | 1 | 50% |
Unknown | 1 | 50% |