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Mendeley readers
Chapter title |
Flavor Characteristics and Stereochemistry of the Volatile Constituents of Greater Galangal ( Alpinia Galanga Willd.)
|
---|---|
Chapter number | 9 |
Book title |
Flavor Chemistry of Ethnic Foods
|
Published by |
Springer, Boston, MA, January 1999
|
DOI | 10.1007/978-1-4615-4783-9_9 |
Book ISBNs |
978-1-4613-7166-3, 978-1-4615-4783-9
|
Authors |
Kikue Kubota, Yuki Someya, Yoshiko Kurobayashi, Akio Kobayashi, Kubota, Kikue, Someya, Yuki, Kurobayashi, Yoshiko, Kobayashi, Akio |
Mendeley readers
The data shown below were compiled from readership statistics for 8 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 8 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Librarian | 1 | 13% |
Researcher | 1 | 13% |
Other | 1 | 13% |
Unknown | 5 | 63% |
Readers by discipline | Count | As % |
---|---|---|
Chemistry | 2 | 25% |
Pharmacology, Toxicology and Pharmaceutical Science | 1 | 13% |
Engineering | 1 | 13% |
Unknown | 4 | 50% |