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Mendeley readers
Chapter title |
Encapsulation Systems in the Food Industry
|
---|---|
Chapter number | 13 |
Book title |
Advances in Food Process Engineering Research and Applications
|
Published by |
Springer US, January 2013
|
DOI | 10.1007/978-1-4614-7906-2_13 |
Book ISBNs |
978-1-4614-7905-5, 978-1-4614-7906-2
|
Authors |
Viktor Nedović, Ana Kalušević, Verica Manojlović, Tanja Petrović, Branko Bugarski |
Editors |
Stavros Yanniotis, Petros Taoukis, Nikolaos G. Stoforos, Vaios T. Karathanos |
Mendeley readers
The data shown below were compiled from readership statistics for 52 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 52 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 11 | 21% |
Student > Ph. D. Student | 8 | 15% |
Student > Bachelor | 5 | 10% |
Student > Doctoral Student | 2 | 4% |
Student > Postgraduate | 2 | 4% |
Other | 2 | 4% |
Unknown | 22 | 42% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 10 | 19% |
Engineering | 8 | 15% |
Chemistry | 4 | 8% |
Biochemistry, Genetics and Molecular Biology | 2 | 4% |
Chemical Engineering | 2 | 4% |
Other | 3 | 6% |
Unknown | 23 | 44% |