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Nanoscience in Food and Agriculture 4

Overview of attention for book
Attention for Chapter 10: Iron Oxide Nanoparticles to Remove Arsenic from Water
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Citations

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5 Mendeley
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Chapter title
Iron Oxide Nanoparticles to Remove Arsenic from Water
Chapter number 10
Book title
Nanoscience in Food and Agriculture 4
Published by
Springer, Cham, January 2017
DOI 10.1007/978-3-319-53112-0_10
Book ISBNs
978-3-31-953111-3, 978-3-31-953112-0
Authors

Prabhat Parida, Mayura Lolage, Ashwini Angal, Debabrata Rautaray, Parida, Prabhat, Lolage, Mayura, Angal, Ashwini, Rautaray, Debabrata

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 5 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 5 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 2 40%
Student > Master 2 40%
Researcher 1 20%
Readers by discipline Count As %
Agricultural and Biological Sciences 2 40%
Environmental Science 1 20%
Chemistry 1 20%
Engineering 1 20%