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Mendeley readers
Chapter title |
Byssochlamys: significance of heat resistance and mycotoxin production
|
---|---|
Chapter number | 14 |
Book title |
Advances in Food Mycology
|
Published in |
Advances in experimental medicine and biology, January 2006
|
DOI | 10.1007/0-387-28391-9_14 |
Pubmed ID | |
Book ISBNs |
978-0-387-28385-2, 978-0-387-28391-3
|
Authors |
Jos Houbraken, Robert A. Samson, Jens C. Frisvad, Houbraken, Jos, Samson, Robert A., Frisvad, Jens C. |
Mendeley readers
The data shown below were compiled from readership statistics for 44 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 44 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Ph. D. Student | 10 | 23% |
Researcher | 5 | 11% |
Student > Master | 5 | 11% |
Student > Bachelor | 4 | 9% |
Student > Doctoral Student | 2 | 5% |
Other | 5 | 11% |
Unknown | 13 | 30% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 14 | 32% |
Biochemistry, Genetics and Molecular Biology | 5 | 11% |
Chemistry | 3 | 7% |
Medicine and Dentistry | 2 | 5% |
Pharmacology, Toxicology and Pharmaceutical Science | 1 | 2% |
Other | 2 | 5% |
Unknown | 17 | 39% |