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Mendeley readers
Chapter title |
Microbial Polysaccharides: Between Oil Wells, Food and Drugs
|
---|---|
Chapter number | 17 |
Book title |
Emerging and Traditional Technologies for Safe, Healthy and Quality Food
|
Published by |
Springer, Cham, January 2016
|
DOI | 10.1007/978-3-319-24040-4_17 |
Book ISBNs |
978-3-31-924038-1, 978-3-31-924040-4
|
Authors |
Jovana R. Stefanović Kojić, Miroslav M. Vrvić, Gordana Đ. Gojgić-Cvijović, Vladimir P. Beškoski, Dragica M. Jakovljević |
Mendeley readers
The data shown below were compiled from readership statistics for 15 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 15 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Other | 2 | 13% |
Librarian | 1 | 7% |
Lecturer > Senior Lecturer | 1 | 7% |
Lecturer | 1 | 7% |
Professor | 1 | 7% |
Other | 3 | 20% |
Unknown | 6 | 40% |
Readers by discipline | Count | As % |
---|---|---|
Biochemistry, Genetics and Molecular Biology | 3 | 20% |
Environmental Science | 3 | 20% |
Veterinary Science and Veterinary Medicine | 1 | 7% |
Agricultural and Biological Sciences | 1 | 7% |
Chemistry | 1 | 7% |
Other | 0 | 0% |
Unknown | 6 | 40% |