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The Body in Professional Practice, Learning and Education

Overview of attention for book
Attention for Chapter 5: Terroir and Timespace: Body Rhythms in Winemaking
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Readers on

mendeley
5 Mendeley
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Chapter title
Terroir and Timespace: Body Rhythms in Winemaking
Chapter number 5
Book title
The Body in Professional Practice, Learning and Education
Published by
Springer, Cham, January 2015
DOI 10.1007/978-3-319-00140-1_5
Book ISBNs
978-3-31-900139-5, 978-3-31-900140-1
Authors

Mary C. Johnsson

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 5 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 5 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 2 40%
Professor > Associate Professor 1 20%
Lecturer > Senior Lecturer 1 20%
Student > Master 1 20%
Readers by discipline Count As %
Social Sciences 4 80%
Business, Management and Accounting 1 20%