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Chapter title |
Mechanical Processing Equipment
|
---|---|
Chapter number | 4 |
Book title |
Handbook of Food Processing Equipment
|
Published by |
Springer, Cham, January 2016
|
DOI | 10.1007/978-3-319-25020-5_4 |
Book ISBNs |
978-3-31-925018-2, 978-3-31-925020-5
|
Authors |
George Saravacos, Athanasios E. Kostaropoulos |
Mendeley readers
The data shown below were compiled from readership statistics for 85 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Indonesia | 1 | 1% |
Unknown | 84 | 99% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 22 | 26% |
Student > Master | 17 | 20% |
Researcher | 9 | 11% |
Student > Ph. D. Student | 6 | 7% |
Professor > Associate Professor | 5 | 6% |
Other | 10 | 12% |
Unknown | 16 | 19% |
Readers by discipline | Count | As % |
---|---|---|
Engineering | 18 | 21% |
Agricultural and Biological Sciences | 17 | 20% |
Chemical Engineering | 13 | 15% |
Chemistry | 5 | 6% |
Energy | 3 | 4% |
Other | 9 | 11% |
Unknown | 20 | 24% |