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Model Fungal Systems for Investigating Food Plant Mycotoxins
Handbook of Food Chemistry
Springer Berlin Heidelberg, January 2015
Jong H. Kim, Kathleen L. Chan
Peter Chi Keung Cheung, Bhavbhuti M. Mehta
The data shown below were compiled from readership statistics for 1 Mendeley reader of this research output. Click here to see the associated Mendeley record.
|Readers by professional status||Count||As %|
|Readers by discipline||Count||As %|
|Biochemistry, Genetics and Molecular Biology||1||100%|